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Tuesday, January 1, 2008

Busy Mom's Fudge

I found this recipe somewhere on line and love how easy it was.
1 1/2 cup sugar 1 can (5oz.) Evaproted milk
1/4 cup butter 5 cups mini marshmellows
1 pkg. Chocolate Chips 1 pkg (1oz.)Pre melted baking chocolate
1 tsp vanilla
In a 2 qt. bowl combine the sugar, milk and butter. Microwave until it comes to a rolling boil and be sure to stir after its been in for about 2.5 minutes.
Cook for 5 minutes and then stir again after 3 minutes.
Add marshmelows and stir until melted and mixed in.
Stir in the chocolate chips, melted chocolate until smooth.
Add vanilla and pour immediatley into a 9x13" pan (greased) and let it cool in the fridge until firm.
Cut into squares and enjoy.
Yields: 2 1/4 pounds of fudge

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